
News|Slideshows|March 17, 2016
More Veggies, Please: 10 New Health Facts
Author(s)Leo Robert
New US dietary guidelines emphasize the importance of vegetable consumption for stemming the tide of chronic diet-related diseases.
Advertisement
The newly updated Dietary Guidelines for Americans recommends an eating pattern that accounts for all foods and beverages within an appropriate calorie level. Vegetables, long known for the key role they play in healthy eating, figure prominently in the latest counsel for helping stem the tide of chronic diet-related diseases.Click through the slides above for guideline highlights and recent research findings about the significant nutritional value in a variety of vegetables.Â
References:
Advertisement
Related to this article

Asundexian reduced relative ischemic stroke risk by 26% alongside antiplatelet therapy, with bleeding concerns in older adults.

Evolocumab was associated with a 20% lower risk of fatal or nonfatal myocardial infarction than ezetimibe among more than 544 000 adults with ASCVD.

The CardioGuide HF app from Abbott will show patients their pulmonary artery pressure trends and deliver medication instructions set by their care teams.
Advertisement
Advertisement

